Barbecue Pork Chop Recipes Oven

Instructions preheat oven to 350 degrees and grease a 9x13 inch baking dish.

Barbecue pork chop recipes oven. Directions step 1 preheat oven to 440 degrees f 227 degrees c. To make the barbecue sauce whisk together all of the ingredients in a bowl until thoroughly combined. Pour over pork chops. Line a 13 x 9 x 2 inch baking pan with aluminum foil.

Drizzle 2 tbsp of olive oil all over the pork chops and rub the oil all over the pork chops. Step 3 place pork chops on a baking sheet and season with salt and pepper. Cover with foil and bake 45 to 50 minutes. Arrange the pork chops in a single layer in the foil lined pan and scatter the onion slices over the chops.

Top each pork chop with. Make sure that the meat is nice and clean prior to cooking. Advertisement step 2 whisk onion ketchup vinegar honey brown sugar worcestershire sauce mustard and cayenne pepper together in. Add the pork chops and cook until beginning to brown 1 to 2 minutes per side.

Place in a casserole. Brush on some of your favorite barbecue sauce and return to the oven for 10 minutes. Season pork chops with salt and pepper and place in. Heat oven to 350 f.

Turn chops and brush other side with barbecue sauce and bake for 10 more minutes. Place the meat into an oiled baked dish or. Season the meat both sides with the barbecue seasoning. Heat 2 teaspoons oil in a large ovenproof skillet over high heat.

Ingredients 6 bone in pork loin chops 3 4 inch thick 1 tablespoon worcestershire sauce 2 tablespoons vinegar 2 teaspoons brown sugar 1 2 teaspoon pepper 1 2 teaspoon chili powder 1 2 teaspoon paprika 3 4 cup ketchup 1 3 cup hot water. In a bowl mix together. In a large skillet over medium high heat heat 1 tablespoon vegetable oil add pork chops and brown them on both sides. Preheat oven to 350 degrees f.

Instructions preheat the oven to 350 f. Uncover flip pork chops over and spoon sauce on. Sprinkle pork chops with salt and pepper. Transfer to a plate.